![](https://cdn.shopify.com/s/files/1/2465/1793/files/01_3f161f90-da92-419c-9916-e25af76635c0.jpg?v=1672280431)
![](https://cdn.shopify.com/s/files/1/2465/1793/files/02_c343619c-a25d-4c31-b300-b0d98044f977.jpg?v=1672280443)
This product is made of natural seasonings such as bean paste, chili, soy sauce, vegetable oil, etc., which are secretly prepared by Sichuan-style chefs. It only takes three steps to cook. After stir-frying the seasoning, add tofu and stir-fry and cook. Mapo tofu, one ingredient, super convenient. The tofu tastes smooth and tender, spicy and not pungent, rich and mellow, with a long aftertaste
![](https://cdn.shopify.com/s/files/1/2465/1793/files/03_afdf4fd4-c6bc-46f6-845b-ecdd859f491c.jpg?v=1672280454)
![](https://cdn.shopify.com/s/files/1/2465/1793/files/03_afdf4fd4-c6bc-46f6-845b-ecdd859f491c.jpg?v=1672280454)
![](https://cdn.shopify.com/s/files/1/2465/1793/files/04_c50c10d9-bb98-4a5e-b56f-6855c5d34ad0.jpg?v=1672280464)
![](https://cdn.shopify.com/s/files/1/2465/1793/files/05_de445c79-5564-4f52-ad9f-13534140b7bb.jpg?v=1672280476)
![](https://cdn.shopify.com/s/files/1/2465/1793/files/06_5526b616-e692-4f53-b101-114b7cad9f82.jpg?v=1672280487)