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Piglet Buns JNK


The cute piggy shape wraps sweet bean paste, real ingredients, breakfast or casual snacks, the taste of childhood. Cooking is very convenient. After the water in the steamer is boiled, the piglet buns do not need to be thawed, just place them on a plate and steam for 8 minutes. The skin is elastic and tough, and the inside is delicate, suitable for all ages!